Recipe

Recipe

Recipe: Mini Custard Filo Pastries

These pastries are my version of a regular sweet Greek dish identified as?galaktoboureko. It might be a hard word to talk about, but the combination of creamy semolina custard, crispy buttery filo and fragrant syrup is definitely not too difficult...

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Recipe: Spelt Crust Nectarine Tart

This not-too-sweet tart is the perfect way to celebrate nectarines when they’re in months. You could easily use plums, apricots or plums preferably, however, you'll need more of the reduced fruit. Whatever you choose, just make sure the stonefruit are...

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Recipe: Roast Venison Carpaccio

With venison in season shortly, I assumed I would share one of the best savoury/sweet combinations. Berries work astonishingly well when lightly pickled in addition to added to a savoury salad or perhaps main course. This venison carpaccio seems to...

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Recipe: Strawberry and Cream Layer Cake

Here’s a deliciously special recipe from?my latest reserve, Rachel Khoo’s Kitchen Notebook, which I imagined up to celebrate the perfect flavours of British the summer months. Strawberries and cream are, quite simply, a match built in heaven? Strawberry and cream...

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Recipe: Roasted cauliflower and caraway salad

Cauliflower and caraway makes for an abruptly tasty flavour combination. Do that delicious Bavarian-inspired recipe warm just as one accompaniment to your next mealtime, or old as a healthy salad on its own. Roasted cauliflower and caraway salad Serves –...

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Recipe: Edible forest floor

This little plated chocolate a treat is inspired by the Remedial forest, where I’ve spent many summers picking all types of berries. Don’t be intimidated by the sheer numbers of elements involved – it’s seriously straightforward and the end result...

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Recipe: Party perfect canaps

Simple but tasty canaps are the best technique to get a party going. If you can provide a little mystery to the kitchen table, then even better! A savoury disregard on a cupcake is the perfect way to keep your...

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Recipe: Beetroot and Chickpea Burgers

Fed up with mystery meat patties to the barbecue this summer? This flower burger is just the ticket. Do not be afraid to go to town within the accessories - just?because it is meat-free doesn't mean it shouldn't be indulgent...

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Recipe: Pink Berry Buttercream Cakes

Children love cupcakes and so do I - a good one makes the great afternoon pick-me-up. Kick off the new faculty year in style with these relatively little pink numbers. The buttercream is coloured with a syrup produced from brilliantly...

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